Tuesday, October 25, 2011

Flavors of Fall 2011, November 14, 5:30- 8:30 pm

If you are a frequent reader of A Boston Food Diary, you'll know that I have been celebrating the flavors of fall for a few months now. Sweet potatoes, apples, hearty meats, stews- I've been knee deep in all of those wonderful, warming dishes.  Of course, I'm not the only one.  Chefs all over Boston have been rolling out their fall menus, and keeping the stomachs of Bostonians full and happy with treasures from the fall harvest.  As usual, that great organization with their finger on the pulse of all things Boston and Food, BostonChefs.com is helping us get into that fall spirit. 

Monday, November 14, 2011 marks the 8th Annual Flavors of Fall fundraising event organized by BostonChefs.com.  This is a great celebration bringing together some of the best chefs in Cambridge and Somerville, all showcasing their favorite dishes from their fall menus.  Appearing that evening, among many others will be the creative geniuses behind the newly opened Catalyst, The Blue Room, Upstairs on the Square, and EVOO.  

Of course, this isn't just about the food (though it mainly is), the best part of the evening is that every penny from the ticket sales goes to help Cambridge based Tutoring Plus.  Tutoring Plus is a non profit organization helping the youth of the Cambridge area succeed in academic arenas, as well as social and personal skills.  

Tickets and more information can be found online at http://bostonchefs.com/static/events/flavors/2011/ 

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